Wow, what a July we have had and the hands are still freezing! August, last month of winter and what can be said except that we are all now looking forward to Spring. Vegetables have been very popular in recipes this winter and fortunately there have been good supplies to meet shoppers demand. Dishes as simple as roasted vegetables and soups have proven to be popular as they are easy to prepare and can be stored for the day after.
MarketFresh News
Retailer of the Month - July 2008
It may be officially a “stall” but Rod Cohen’s business in the Coventry Street frontage of South Melbourne Market is more like a sophisticated retail shop.
It has gradually expanded over the 27 years he’s been in business there, now with three units of the market frontage, topped by a colourful signage.
New Victorian Healthy Eating Initiative
Three Fruit Dessert
Here is a kids' favourite – nutritious and easy to make.
Recipe by: Gabriel Gate`, for details please click here.
Click on logo for more information!
Sweet Corn - Baby
- Baby corn is sweet corn that is harvested while very young
- harvesting takes place within 2 days of silks emerging
- cob size is usually 4–10 cm long and 1–1.5 cm in diameter
- cobs are a pale yellow in colour
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Pear - Red D'Anjou
- also called 'Red Angou'
- maroon-red in colour with yellow mottling more prominent near the base
- very juicy with a fine white flesh
- good for eating fresh or in fruit salads
- Available: April to September
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